Large antique (likely 19th-century) French terracotta olive jar featuring a tall, tapering form with dual handles and a deep green glaze applied to the neck and interior. Hand-thrown in southern France, this utilitarian vessel was traditionally used for storing olive oil or olives in brine. The natural clay body and distinctive glaze drips show the authentic character and patina of age.
Dimensions:
Diameter: 14″
Height: 20″
